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Citrus Roast

Ever fancied having those beautiful citric dressings on your favorite desserts, meals or baked salmon?

I got ya back!

Follow these few simple steps and invest a little time to get the perfect dressing. Roasting Lemons, Oranges, Grapefruits bring out their intense charcoal, sweet and sour flavors.

Pre-heat the oven at 200°

Slice the orange or any citric fruit.

Place them on a parchment lined baking tray. Slide it into the oven.

Reduce the heat after 2 hours. Keep a close eye on the oranges whilst you toss or flip them.

Store them in a Zip-Lock bag in the refrigerator and use them to decorate your meal.

Where can you use them?

Well, it goes beautifully with roasted sweet potatoes, condiments for meat, use them on your salad or just as a decoration on yogurt or vanilla ice-cream.

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